Each week we're tackling a staple ingredient and conjuring up 3 simple but inspiring recipes with it… this week we're focussing on free range eggs. With each of these recipes they are so simple that you won't believe how great they taste!
On the menu we have:-
CHICKEN AND SAGE SCOTCH EGGS
EGGS BENEDICT BAGEL
SPICED APPLE ETON MESS
These are our favourites… what would you have done with eggs?
Get these recipes here: http://sortedfood.com/egg3ways
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